Heritage Non-GMO Fine White Corn Meal
$11.49
Our Stone Ground White Cornmeal makes great corn bread or breading for shrimp, fried chicken or vegetables. Use as a substitute for flour to make mouth watering fried chicken, especially for those of you looking for gluten free alternatives! Check the back of the bag for a great Hush Puppy recipe!
Description
Golden Heritage: Non-GMO Fine White Corn Meal
Eco-Friendly & Convenient Packaging Since 1934
Generous Quantity & Superior Quality:
Our 24-ounce bags of fine corn meal represent our longstanding milling heritage. This corn meal adds both quality and tradition to a variety of dishes.
Environmentally Conscious Packaging:
Our commitment to eco-friendliness is reflected in our PCR film bags. They ensure our corn meal stays fresh while supporting environmental sustainability.
Distinctive Features of Our Corn Meal:
Traditional Milling Techniques:
Our non-GMO corn is finely ground using traditional stone milling methods. This process preserves the natural flavor and nutritional value of the corn, making our corn meal a healthier choice.
Natural & Pure Processing:
We focus on minimal processing to retain the corn’s integrity. Consequently, every spoonful is packed with natural, wholesome flavor.
High-Quality Corn:
Our select non-GMO corn is the key to the exceptional taste and fine texture of our corn meal. We meticulously source our corn to ensure premium quality in every bag.
Storage Tips:
Storing the corn meal in the freezer preserves its freshness and extends its shelf life, making it readily available for your culinary needs.
The Essence of Versatile Cooking:
Our fine corn meal is a staple in various cuisines, especially Southern cooking. It’s perfect for making gluten-free cornbread, as no additional wheat flour is required. This makes it an ideal choice for the gluten-free and celiac community.
Praised by Culinary Experts:
Southern Living and other culinary experts have recognized our corn meal for its authentic flavor and fine quality. This praise highlights our commitment to delivering an exceptional product.
A Journey Through Culinary Tradition:
Each use of our corn meal connects you to a rich history of milling. Its versatility allows for a wide range of culinary explorations, from traditional recipes to innovative gluten-free creations.
Understanding Corn Meal:
Learn about the unique characteristics of fine corn meal. Its fine texture makes it an excellent breader, offering a gluten-free alternative to wheat flour. Our corn meal is widely used in gluten-free cooking, providing a versatile base for numerous recipes.
Customer Testimonials:
Timothy’s Experience:
“Palmetto Farms’ corn meal is perfect for my gluten-free recipes. It’s a game-changer for those of us with dietary restrictions.”
Ruby’s Gluten-Free Baking:
“Discovering this fine corn meal has revolutionized my gluten-free baking. It’s ideal for making delicious, fluffy cornbread.”
Shannon’s Culinary Adventures:
“Palmetto Farms’ corn meal is my go-to for gluten-free cooking. It’s versatile and adds a wonderful texture to my dishes.”
Nutritional Benefits:
Rich in nutrients, our corn meal is a wholesome choice for various dietary needs. It’s particularly valuable for gluten-free diets, offering a safe and tasty alternative to wheat flour.
Baking and Cooking Flexibility:
Our fine corn meal is ideal for a range of dishes, from cornbread and muffins to coatings for fried foods. It’s a gluten-free baker’s delight, allowing for the creation of numerous baked goods without the need for wheat flour.
Supporting Sustainable Agriculture:
We are dedicated to using non-GMO, American-grown corn, supporting local farming and promoting sustainable agricultural practices.
Sharing Culinary Heritage:
Our corn meal helps in sharing culinary traditions. It’s perfect for educating about regional and gluten-free cooking practices.
Palmetto Farms’ Milestones:
1934 – Our Beginning:
James Graham’s establishment of a stone mill in South Carolina started our legacy in corn meal production.
1960s – Family Traditions:
David, James’ grandson, learned the milling trade, deepening his connection to our family business.
1994 – Leadership Evolution:
David Dorman continued our family’s legacy in quality corn meal production.
2007 – Specialized Focus:
We honed our focus on producing high-quality stone-ground corn meal.
2011 – Growing the Family Business:
David’s sons joined, adding a new generation to our story.
2015 – Celebrating Our Impact:
“Eat South Carolina Corn Meal Day” recognized our contribution to the state’s culinary heritage.
2023 – Consistent Excellence:
We continue to offer premium quality corn meal, available in various outlets for your cooking and baking needs.
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