Heritage Non-GMO Fine Yellow Corn Meal

Description

Golden Heritage: Non-GMO Fine Yellow Corn Meal

Eco-Friendly & Convenient Packaging Since 1934

Generous Quantity & Superior Quality:

Our 24-ounce bags of fine corn meal represent our longstanding milling heritage. This corn meal adds both quality and tradition to a variety of dishes.

Environmentally Conscious Packaging:

Our commitment to eco-friendliness is reflected in our PCR film bags. They ensure our corn meal stays fresh while supporting environmental sustainability.

Distinctive Features of Our Corn Meal:

Traditional Milling Techniques:

Our non-GMO corn is finely ground using traditional stone milling methods. This process preserves the natural flavor and nutritional value of the corn, making our corn meal a healthier choice.

Natural & Pure Processing:

We focus on minimal processing to retain the corn’s integrity. Consequently, every spoonful is packed with natural, wholesome flavor.

High-Quality Corn:

Our select non-GMO corn is the key to the exceptional taste and fine texture of our corn meal. We meticulously source our corn to ensure premium quality in every bag.

Storage Tips:

Storing the corn meal in the freezer preserves its freshness and extends its shelf life, making it readily available for your culinary needs.

The Essence of Versatile Cooking:

Our fine corn meal is a staple in various cuisines, especially Southern cooking. It’s perfect for making gluten-free cornbread, as no additional wheat flour is required. This makes it an ideal choice for the gluten-free and celiac community.

Praised by Culinary Experts:

Southern Living and other culinary experts have recognized our corn meal for its authentic flavor and fine quality. This praise highlights our commitment to delivering an exceptional product.

A Journey Through Culinary Tradition:

Each use of our corn meal connects you to a rich history of milling. Its versatility allows for a wide range of culinary explorations, from traditional recipes to innovative gluten-free creations.

Understanding Corn Meal:

Learn about the unique characteristics of fine corn meal. Its fine texture makes it an excellent breader, offering a gluten-free alternative to wheat flour. Our corn meal is widely used in gluten-free cooking, providing a versatile base for numerous recipes.

Customer Testimonials:

Ken Barlow’s Experience:

“Palmetto Farms’ corn meal is perfect for my gluten-free recipes. It’s a game-changer for those of us with dietary restrictions.”

Ann’s Gluten-Free Baking:

“Discovering this fine corn meal has revolutionized my gluten-free baking. It’s ideal for making delicious, fluffy cornbread.”

Hannah’s Culinary Adventures:

“Palmetto Farms’ corn meal is my go-to for gluten-free cooking. It’s versatile and adds a wonderful texture to my dishes.”

Nutritional Benefits:

Rich in nutrients, our corn meal is a wholesome choice for various dietary needs. It’s particularly valuable for gluten-free diets, offering a safe and tasty alternative to wheat flour.

Baking and Cooking Flexibility:

Our fine corn meal is ideal for a range of dishes, from cornbread and muffins to coatings for fried foods. It’s a gluten-free baker’s delight, allowing for the creation of numerous baked goods without the need for wheat flour.

Supporting Sustainable Agriculture:

We are dedicated to using non-GMO, American-grown corn, supporting local farming and promoting sustainable agricultural practices.

Sharing Culinary Heritage:

Our corn meal helps in sharing culinary traditions. It’s perfect for educating about regional and gluten-free cooking practices.

Palmetto Farms’ Milestones:

1934 – Our Beginning:

James Graham’s establishment of a stone mill in South Carolina started our legacy in corn meal production.

1960s – Family Traditions:

David, James’ grandson, learned the milling trade, deepening his connection to our family business.

1994 – Leadership Evolution:

David Dorman continued our family’s legacy in quality corn meal production.

2007 – Specialized Focus:

We honed our focus on producing high-quality stone-ground corn meal.

2011 – Growing the Family Business:

David’s sons joined, adding a new generation to our story.

2015 – Celebrating Our Impact:

“Eat South Carolina Corn Meal Day” recognized our contribution to the state’s culinary heritage.

2023 – Consistent Excellence:

We continue to offer premium quality corn meal, available in various outlets for your cooking and baking needs.