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Corn Meal Recipes
OVEN SKILLET CORN BREAD
1 cup palmetto farms cornmeal
1/2 cup self rising flour
2 tablespoons sugar
3 teaspoons baking powder
1 teaspoons salt
1/4 cup oil
1 cup milk
Preheat oven to 375.
Combine ingredients and pour into well greased 9 inch cast iron skillet. Bake approx. 20 minutes or until golden brown. For a crunchier texture preheat well greased skillet in oven as it warms to baking temperature. This recipe can be used for muffins or corn stick. Adjust cooking time.
Thank you for getting back to me
so quickly. I will be purchasing more in the future and am letting
everyone in Northern Virginia know that your grits are AWESOME! I
have them for dinner, lunch, breakfast, midnight snack. They go good
with anything... sausage gravy, chip beef gravy, cheese, butter,
shrimp... need I say more?
stumbled upon Palmetto Farms Yellow Corn Grits years ago while on
vacation. I love incorporating fresh local ingredients into my menus
and Palmetto Farms stone ground grits are quite possibly the best
grits I have found! They are the only grits that I use for my shrimp
and grits! The deep earthy flavor of the corn really sets this dish
apart and makes it something to truly remember! My clients love the
fact that we use fresh local ingredients, and support local farmers!
Palmetto Farms Yellow Corn Grits are a staple in my kitchen and I
would recommend them to anyone looking for a truly exceptional
product! - Chef Christopher Rawlings | Gourmet2Go Catering